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Sweet Corn in the Oven

This Sweet Corn in the Oven is perfect for a crispy snack or as a side to any dish. It's especially good with red meat or even salad topping.
Prep time:5 minutes
Cook Time:27 minutes
Total time:35 minutes
Keywords: baked sweet corn, corn, corn recipes, easy recipes, healthy recipes, healthy snack, Snacks
Portions: 2 portions

Ingredients

  • 1 tbsp  olive oil
  • A pinch of salt
  • Pepper to taste
  • 1 tsp  cumin
  • 1 tsp  paprika
  • 1 tsp  oregano
  • 1 garlic clove optional
  • Chopped coriander for sprinkling

Instructions

  • Wash the corn thoroughly and dry it with a towel.
  • Arrange the corn on a tray and brush it with oil.
  • Add salt, pepper and remaining spices (except coriander).
  • Wrap the spices all over the corn, with the help of a brush or even your hands. In this case, hand rubbing is much easier!
  • Pour a little olive oil over the corn and place in a preheated oven at 180º, for 30 minutes.
  • If you want it to become more crunchy, leave another 5 min on the grill function.
  • Sprinkle with coriander and serve.

Notes

You can even spread a little butter on the corn, it's madness! But it's a little more caloric, just so you know.
 
For a sweeter touch, add a strand of maple syrup.
 
You can also dip the corn in a yogurt, garlic and herb sauce. It is divine!